Turkish chef Nusret Gökçe, also known as Salt Bae, became an internet video sensation for his flamboyant salt-sprinkling and preparation of an Ottoman steak. The critically acclaimed steakhouse is known for its prime selection of beef, lamb and seafood. The charismatic chef has served celebrities and sheikhs and is known for his table-side cutting service that enhances the dining experience. CKP worked closely with his team to design a kitchen that exceeded their expectations, creating an extraordinary dining destination in Jumeirah Beach.